If you like this recipe come back on www.happystove.com and rate it!

Indian Cornflour Battered Chicken - Recipe

Indian Cornflour Battered Chicken is a great and original recipe for a spicy and tasty chicken meal. Recipe submitted by Mrs Nikhathnadeem

print this pageemail this pageadd this page to your favorites

Stats:

  • Level: Medium
  • Preparation time: 10 minutes
  • Total time: 15 minutes
  • Yield: 6 servings

Ingredients:

  • Corn Flour

    4 cups
  • Whole Chicken (cut in pieces)

    2 lb
  • Black Pepper

    1 and 1/2 tbsps
  • Cumin

    1 and 1/2 tbsps
  • Chili Powder

    1 and 1/2 tbsps
  • White Pepper Corns

    1 and 1/2 tbsps
  • Ginger Powder

    1 tbsp
  • Garlic

    2 cloves
  • Coriander Leaves

    1 cup
  • Salt

    to taste
  • Oil

To browse other recipes using that ingredient click on the To browse recipes using one ingredient click on the grey dot

Cooking Directions:

In a large bowl mix the cornflour, salt, black and white pepper, chili powder, coriander leaves ginger and finely crushed garlic.

Add some water in the bowl to obtain a batter mixture suitable for coating the chicken pieces.

Coat each chicken piece into the batter and let marinade for at least 10 minutes.

In a large pan ( even better a Kadai) heat enough oil to deep fry the meat. Cook the chicken until light golden. Serve hot.


Tips:

You can follow this recipe to cook chicken breasts, perfect to make delicious sandwiches.

Cumin is well known as an aid for a good digestion.

Recipe submitted by Mrs Nikhathnadeem

thank you! from the happy stove team.
Indian Cornflour Battered Chicken is tagged as:
Home Add a Recipe Contact us About us Terms of Service RSSfeed